Visual Vocabulary

50+ Different Types of Dates Fruit with Images Around the World

50+ Different Types of Dates Fruit with Images Around the World
Emily Carter
Written by Emily Carter

Dates are one of the oldest cultivated fruits, loved for their sweet taste, nutritional benefits, and versatility in diets. People often struggle to choose the best type of date for daily use because there are so many varieties, each with unique flavors and textures. In this blog post, we help you learn about different types of dates fruit, their taste, origin, size, color, and benefits, making it easier to pick the perfect variety for your needs.

15 Popular Types of Dates Fruit and Pictures

In this section, we will explore 15 popular types of dates, their unique taste, origin, size, and color, helping you identify and enjoy each variety better.

Medjool Dates

Medjool dates are often called the “king of dates” due to their large size and sweet, rich flavor. They have been cultivated for centuries in Morocco and later in the Middle East and California. These dates are soft, chewy, and naturally caramel-like.

Medjool Dates | 50+ Different Types of Dates and their Images
  • Taste: Sweet, caramel-like
  • Scientific name: Phoenix dactylifera
  • Origin: Morocco, Middle East
  • Size: Large, 5–7 cm
  • Color: Dark brown

Deglet Noor Dates

Deglet Noor dates are semi-dry with a firm texture, often used in baking. Their cultivation dates back to Algeria and Tunisia. Known as the “queen of dates,” they balance sweetness with a subtle nuttiness.

Deglet Noor Dates
  • Taste: Sweet, mild
  • Scientific name: Phoenix dactylifera
  • Origin: Algeria, Tunisia
  • Size: Medium, 4–5 cm
  • Color: Light brown

Barhi Dates

Barhi dates are soft, round, and known for their butterscotch-like flavor. They are traditionally harvested in Iraq and enjoyed fresh or dried.

Barhi Dates: Types of Dates Fruits Names
  • Taste: Sweet, creamy
  • Scientific name: Phoenix dactylifera
  • Origin: Iraq
  • Size: Small to medium, 3–4 cm
  • Color: Golden brown

Zahidi Dates

Zahidi dates are semi-dry with a mild sweetness and nutty flavor. They are an old variety grown in Iraq and Iran and are often used for stuffing with nuts.

Zahidi Dates
  • Taste: Mildly sweet, nutty
  • Scientific name: Phoenix dactylifera
  • Origin: Iraq, Iran
  • Size: Medium, 4–5 cm
  • Color: Light golden

Khadrawy Dates

Khadrawy dates are soft and moist with a rich caramel flavor. Cultivated mainly in Iraq, they are preferred as a fresh date due to their delicate texture.

Khadrawy Dates: Different Types of Dates Fruit
  • Taste: Sweet, rich caramel
  • Scientific name: Phoenix dactylifera
  • Origin: Iraq
  • Size: Medium, 4–5 cm
  • Color: Dark brown

Halawi Dates

Halawi dates are small, soft, and extremely sweet with honey-like flavor. Popular in Iraq and the Middle East, they are ideal for snacking.

Halawi Dates | 15 Popular Dates and their Benefits
  • Taste: Sweet, honey-like
  • Scientific name: Phoenix dactylifera
  • Origin: Iraq
  • Size: Small, 3–4 cm
  • Color: Light brown

Sukkary Dates

Sukkary dates are prized in Saudi Arabia for their natural sweetness and melt-in-the-mouth texture. They are often eaten fresh due to their high moisture content.

Sukkary Dates
  • Taste: Very sweet, soft
  • Scientific name: Phoenix dactylifera
  • Origin: Saudi Arabia
  • Size: Medium, 4–5 cm
  • Color: Golden yellow

Ajwa Dates

Ajwa dates are famous in Saudi Arabia, especially Madinah, and hold cultural and religious significance. They are soft, slightly dry, and known for their medicinal properties.

Ajwa Dates and there benefits
  • Taste: Sweet, slightly dry
  • Scientific name: Phoenix dactylifera
  • Origin: Saudi Arabia
  • Size: Medium, 3–4 cm
  • Color: Dark black

Mazafati Dates

Mazafati dates are soft, juicy, and extremely sweet, mainly grown in Iran. They are often referred to as Bam dates and are popular as dessert dates.

Mazafati Dates
  • Taste: Sweet, moist
  • Scientific name: Phoenix dactylifera
  • Origin: Iran
  • Size: Medium, 4–5 cm
  • Color: Dark brown

Dayri Dates

Dayri dates are long, soft, and very sweet with a rich flavor. Cultivated in Iraq and Egypt, they are often served during festivals.

Dayri Dates: 50+ Types of Dates Fruits Names
  • Taste: Sweet, soft
  • Scientific name: Phoenix dactylifera
  • Origin: Iraq, Egypt
  • Size: Large, 5–6 cm
  • Color: Light brown

Khenaizi Dates

Khenaizi dates are small, soft, and dark with a sweet, rich flavor. They are mainly grown in Saudi Arabia and highly valued for their taste.

Khenaizi Dates: Different Types of Dates Fruit
  • Taste: Sweet, rich
  • Scientific name: Phoenix dactylifera
  • Origin: Saudi Arabia
  • Size: Small, 3–4 cm
  • Color: Dark brown

Fard Dates

Fard dates are medium-sized, firm, and sweet. They are mainly grown in Saudi Arabia and are excellent for long storage.

Fard Dates: Different Types of Dates Fruit
  • Taste: Sweet, firm
  • Scientific name: Phoenix dactylifera
  • Origin: Saudi Arabia
  • Size: Medium, 4–5 cm
  • Color: Light brown

Thoory Dates

Thoory dates, also called almond dates, are dry with a nutty flavor and low moisture content. They are mainly grown in Tunisia and Algeria.

Thoory Dates
  • Taste: Sweet, nutty, dry
  • Scientific name: Phoenix dactylifera
  • Origin: Tunisia, Algeria
  • Size: Medium, 4–5 cm
  • Color: Light brown

Anbara Dates

Anbara dates are large, soft, and highly sweet, often cultivated in Saudi Arabia. They are considered premium dates due to their size and taste.

Anbara Dates: Types of Dates Fruits Names
  • Taste: Sweet, rich
  • Scientific name: Phoenix dactylifera
  • Origin: Saudi Arabia
  • Size: Large, 6–7 cm
  • Color: Golden brown

List of Types of Dates Fruits Names and Their Pictures

  • Medjool
  • Deglet Noor
  • Barhi
  • Zahidi
  • Khadrawy
  • Halawi
  • Sukkary
  • Ajwa
  • Mazafati
  • Dayri
  • Barhee
  • Khenaizi
  • Fard
  • Thoory
  • Anbara
  • Mabroom
  • Safawi
  • Khudri
  • Lulu
  • Piarom
  • Rotab
  • Sheshi
  • Dabbas
  • Khilmi
  • Safawi
  • Mabroom
  • Sagai
  • Sayer
  • Besser
  • Hayany
  • Maktoom
  • Kholas
  • Shishi
  • Maktoum
  • Rabbi
  • Khenizi
  • Hayani
  • Khalas
  • Sukkary
  • Tamer
  • Hallawi
  • Barhee
  • Qasimi
  • Ajwa
  • Mazafati
  • Zahidi
  • Medjool
  • Dayri
  • Fard
  • Anbara
List of Types of Dates Fruits Names and Their Pictures
List of Types of Dates Fruits Names and Their Pictures

Different Types of Dates Fruit and Their Benefits

Date NameBenefits
MedjoolHigh energy, rich in fiber, good for heart and bones
Deglet NoorSupports digestion, antioxidant-rich, mild sweetness for recipes
BarhiBoosts energy, improves skin health, rich in vitamins
ZahidiLow calorie, promotes bone health, helps in digestion
KhadrawyNatural sweetness, digestive support, rich in minerals
HalawiEnergy booster, supports nervous system, high in antioxidants
SukkaryEnhances immunity, high in natural sugars, improves stamina
AjwaReligious significance, heart health, antioxidant properties
MazafatiHigh potassium, boosts energy, maintains electrolyte balance
DayriStrengthens bones, improves digestion, rich in fiber
BarheeNatural sweetness, energy booster, rich in vitamins
KhenaiziImproves metabolism, high in antioxidants, supports digestive health
FardLong shelf life, rich in fiber, supports heart and gut health
ThooryLow sugar, high fiber, supports weight management
AnbaraPremium taste, energy-rich, high in minerals

FAQs about Different Types of Dates Fruit

How many types of dates are there?

There are over 2000 varieties of dates, but popular types include Medjool, Deglet Noor, Barhi, Zahidi, and Ajwa.

Which date is the sweetest?

Medjool and Sukkary dates are considered the sweetest due to their high natural sugar content.

Are dates good for health?

Yes, dates are rich in fiber, vitamins, and minerals, boosting energy, aiding digestion, and supporting heart health.

Which date is best for baking?

Deglet Noor dates are ideal for baking due to their firm texture and mild sweetness.

What are 12 popular dates fruit?

12 popular dates fruits are Medjool, Deglet Noor, Ajwa, Barhi, Zahidi, Halawi, Khadrawy, Sukkary, Khenaizi, Dayri, Thoory, and Fard, each with a unique taste and texture.

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About the author

Emily Carter

Emily Carter

Emily Carter is an ESL Content Specialist and English Language Educator with extensive experience helping non-native speakers improve their English. She helps learners strengthen their English through visuals, clear grammar tips, and practical vocabulary. Her expertise empowers learners to understand, whether for school, work, or daily life.

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